with Jalapeno Cilantro Ranch Dressing There was this barbecue restaurant in California we used to go to for lunch … I can’t remember the name of it, but I could…
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It was terribly windy yesterday, but my daughter wanted chicken cooked on the grill, and how could I possibly say no to that? We don’t get many evenings when we…
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So of course I had to make some pasta with my new love: Asparagus White Bean Pesto! I tossed in some fresh shelf mushrooms my dad gave me, but you can…
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I love pesto. Love love love love it! And Asparagus! Oh I can’t wait for spring every year so I can have asparagus … so last week I ran across…
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I picked a big bunch of rhubarb when I went to visit my mom on Mother’s Day. She has these two huge rhubarb plants that always yield way more than…
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I’ve been intrigued with the idea of baking with quinoa for a while now, so when I stumbled across this pretty muffin recipe from Poor Girl Eats Well, I really wanted…
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I actually intended to make a “puffy baked omelet”, but what I made turned out more like a souffle than an omelet. Which seems to me is a very happy…
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My dad gave me some fresh fish he had caught when I visited last weekend, and he told me I must either cook them up by Monday or freeze them.…
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I’m so excited! This week Debi at Recipe for My Boys asked me to co-host Thursday’s Treasures with her. Joan at Chocolate, Chocolate and more Chocolate is co-hosting as well.…
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My chives are growing like crazy right now and they’re in full bloom with big, beautiful purple flowers. They’ve taken over a big chunk of my raised bed already ……