I remember those awful jellied cans of cranberry sauce would find their way to our Thanksgiving table sometimes in my childhood, and I remember loving the sweet tart taste of…
Ann
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Holy macaroni is this good! I don’t know what it is about putting a little pumpkin puree in the cheese sauce, but it adds a level of earthy richness to…
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That’s my daughter’s name for these cinnamon rolls. She gets to name them because she made them. She remembers when we used to make cinnamon rolls when we lived in…
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Yesterday I saw a post at Becky’s Root Cellar for Mexican Style Baked Eggs and it looked so colorful and delicious I immediately wanted to try it. Reviewing the recipe, I…
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an almost wordless Wednesday post … Pumpkin Pie Chai Tea Bread I named this bread pumpkin pie chai tea bread because it has a very moist, dense texture almost like…
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I know it might seem a little odd to be making ice cream in the fall when the weather is starting to get chilly, but think about it. This is…
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I got in a fight with my teenage son this afternoon … it was, as usual, a very emotionally charged exchange. We were both livid by the time we left…
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My mom gave me one of her beautiful white eggplant. The first time she gave me one, my foodie sister was there and she looked at me and said, “the…
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There is a local coffee shop in our town that makes the best raspberry white chocolate scones. They only serve them on weekend mornings and if you don’t get there…
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What does a foodie mom do when she takes her son to a TaeKwonDo tournament? … she watches her son compete, then makes sure he has everything he needs and…