This is part of my series of 31 Days of Warmer Connections. Every day in October, I am blogging about connections through food. Most people get to relax on Saturday mornings, don’t…
Breads
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with Cinnamon, Nutmeg, and Chocolate chips My daughter must take after me because she really loves pancakes. And nutmeg. And chocolate. She wants these pancakes every single school-day morning for…
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This is a traditional Swedish Christmas bread that is well loved at our house. I made it over Christmas one time at my parents’ place and my brother-in-law liked this…
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I was up at my parents’ place this weekend, and there must have been apples in my dreams because I woke up in the morning with caramel apple rolls on…
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Whenever we have over-ripe bananas, I make banana bread. Which means we eat it a lot. Banana bread is one of our most-often breakfast foods. My mom made banana bread…
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(… made with a little help from the Bread Machine) Ciabatta is that beautiful Italian bread that everyone is using for sandwiches now … it has just the right chewy…
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I need to tell you right now: if you don’t seriously love chocolate, skip this post. This recipe is strictly for chocolate lovers. It’s best if you are a dark…