This is a recipe I’ve been using for years and it’s one of my very favorite pizza crust recipes. It’s crunchy on the outside and soft in the middle. My…
Category:
Breads
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My daughter, her friend and I went up to my friend’s lake house this weekend for a “girls” weekend. I wanted to bring along some fun “girly” things to eat,…
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It’s finally cooled off enough here to BAKE (yay! happy dance!) and I decided I needed to make some flatbread. My son loves flatbread … he came upstairs just after…
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Last night Silvia’s Cucina shared a beautiful authentic Italian focaccia and it made me soooo hungry for focaccia that I went in the kitchen and made it right away. I already…
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{guest post from Simply Gourmet Photography} Hello everyone! I’m off on vacation … so today Sherron from Simply Gourmet Photography has volunteered to “blog-sit” on Sumptuous Spoonfuls. Sherron is an…
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It was terribly windy yesterday, but my daughter wanted chicken cooked on the grill, and how could I possibly say no to that? We don’t get many evenings when we…
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I’ve been intrigued with the idea of baking with quinoa for a while now, so when I stumbled across this pretty muffin recipe from Poor Girl Eats Well, I really wanted…
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It’s a dreary, wet morning in South Dakota. Everything is very green and growing fast … I need to get out and pull weeds and tend my little garden. And…
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This is another one of those recipes I’ve been making for years. It’s a Boboli-style pizza crust that is delicious plain … or topped with just about anything you like…
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This is my favorite banana bread recipe, chocolatized. With strawberries. My daughter didn’t want me to go there. But the chocolate fiend in me just couldn’t help it. I was so…