Adapted slightly from Food Faith Fitness Oh dear foodie friends, I did it! After 4 months, I am within 1 lb. of my weight-loss goal. Some people might say I…
Category:
Breakfast
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Did you know that April is National Grilled Cheese Month? It is!!! I know I’m weird, but that really makes me happy. I adore grilled cheese sandwiches–both making them and…
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with kale … because why not put quinoa in your scrambled eggs? I had some quinoa in my fridge that I intended to use for a pilaf with some salmon…
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My teenage daughter made these beautiful waffles last weekend. We had strawberries so she decided to slice some up for her waffle and look at this beautiful presentation! She made…
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How about some bright green eggs for St. Patrick’s Day? These broccoli scrambled eggs are a delightful, healthy way to start your day and they’re SO quick to make! Since I’ve…
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A simple healthy breakfast for mushroom lovers. I made this breakfast because I am embracing my love for mushrooms and letting it go wild with ideas. If you are a mushroom…
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“These are the best eggs I’ve ever tasted,” she said to me. It was my cousin’s girlfriend who said this. I’d only just met her the night before. She, my…
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AppetizersBreakfastMeatlessOne-pan mealsQuick mealsSide dishesSnacks
Mushroom Broccoli Blue Cheese Bites
by Annby AnnThese delicious little bites are phenomenal tasting savory little egg muffin-ettes. They don’t HAVE to happen because you’re trying to eat right. But just in case you are trying to…
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It’s almost time for the New Year’s Rose Parade and although I will be freezing my butt off here at home in the chilly midwest, I’m excited to be virtually…
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An easy, protein-rich and vitamin packed breakfast that fuels you up for whatever your morning might bring you. It’s meaty (if you use the Bolognese sauce) or vegetarian (if you…