with rum-soaked raisins and toasted pecans I’m certain that things happen in my life that never really occur in other people’s lives. Does your teenage daughter ever decide to make…
Category:
Breakfast
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A crunchy sweet granola with a bit of citrus zing from the kumquats and the tart-sweet chewy taste of craisins. Usually when I make granola, I use some sort of…
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What’s better for a rainy Sunday breakfast than homemade bread perfectly toasted, a runny egg, melted Havarti cheese, with fresh vegies and herbs and a bit of bacon to top…
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I’m still making my way through my kumquats from the large box my aunt sent me … some of them are starting to go bad so I need to finish…
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Perfect for your valentine or your little sweethearts … or just for yourself! … a chocolate crepe with creamy dark chocolate mascarpone filling and fresh heart-shaped strawberries, drizzled with chocolate…
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The bananas start getting spotty … then they get a little more spotty … then the spots sort of take over … and they get super mushy … like so…
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Adapted from Lark’s Country Heart It’s funny how things happen. Today I woke up and was checking my facebook. I stumbled across this lovely cranberry coffee cake from my sweet…
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It doesn’t happen very often that my teenage son actually COOKS for me … he decided he was going to make some scrambled eggs for himself the other morning (HIS…
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Sweet maple oatmeal with a bright citrus marmalade-ish tang and the light crunch of pecans. Candied kumquats add the perfect touch of sunshine to warm, comforting oatmeal. Here’s a brilliant…
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Sweet crunchy homemade granola with intermingling tastes of pumpkin, gingersnap cookies, and chocolate, inspired by Simply Gourmet’s Gingerbread Granola. I’m travelling today with my daughter who is supposed to be at…