Adapted slightly from It’s Yummi My dad grows a lot of cantaloupe every year … this year he had a huge bumper crop of melons. When I went to visit,…
Dessert
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What do you do when you have a bunch of ugly (but delicious) fresh pears to use? Bake a cake! A whole wheat, low sugar pear cake heavily spiced with…
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You guys I have the most amazing discovery to share with you … I know cherry season is a little bit, um, over, but I just cannot wait until next…
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Visiting my parents last weekend, my dad mentioned that the plums on his plum tree were ready. There was a HUGE wind that night and sooo many of the…
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Adapted from Simple Bites’ Best Zucchini Bread Ever When is the season where cinnamon and cranberries and hot chai intersect with zucchini? Sadly, I know, it doesn’t exist … these…
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Adapted just slightly from Lil Luna This is not really a zucchini “bread” … it is a cake. It is made with cake flour and a good amount of oil, just…
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I’ve seen these cookie S’Mores making their way across the interwebs and decided that my kids and I just HAD to try them. My son was not on board with…
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Adapted slightly from The Luna Cafe I was smitten with this cake the instant I saw it … especially since mom and dad still have bunches of fresh apricots from their…
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These are everything you want in a dark decadent, super chocolatey muffin, plus some hidden healthy stuff. You cannot taste the zucchini. Seriously. You won’t notice it’s there … (except…
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We had a salsa contest at work yesterday. I had already made a salsa over the weekend … I was ready. Then one of my coworkers/friends came over and as…