Inspired by my posts from my dear friends Ann from the Fountain Avenue Kitchen and Sonali from the Foodie Physician. A simple and elegant treat for appetizer or dessert! Decadent…
Dessert
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Pumpkin bread pudding laced with Amaretto, maple syrup, pecans and all the wonderful spices of fall. Bread pudding is so warm, wonderful and inviting at this time of year. I…
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Yesterday I got a message on my Sumptuous Spoonfuls facebook page from a friend of a friend of mine. She has been sending cookies to our troops in Afghanistan and…
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Adapted from Epicurious Pumpkin Cranberry Bread recipe. Yesterday I hosted one of my Fit & Fun Friday parties on facebook and the theme for the day was cranberries: one of…
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We are on a mission to cut sugar from my daughter’s diet, per instructions from her doctor. We have hopes that this will help cure her dizziness problem. I feel…
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These date bars are like your childhood favorites … all grown up. With underlying hints of chocolate, coffee … and Kahlua. And a bit of Nutella in there, too, just…
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I’m re-sharing this post from July 2012 because it got screwed up in the move from the old blog to the new one … and it’s a really good cake,…
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These pumpkin bars are a simple, healthy treat … I make them multiple times every fall. My son adores them. Usually I frost them with a cream cheese frosting, but…
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This oatmeal crumble is packed full of apples, cranberries, and heart healthy oatmeal, but TASTES like a decadent fruity dessert. It’s a lovely warm fruity crumble with a crunchy topping and…
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If you have an apple, a few spices and some wonton wrappers, you can make these simple little apple pie wontons in about 30 minutes. I created these for my…