(& Brandied Candied Ginger Kumquats) This recipe results in two delightful things (you probably figured this part already … ): Brandied Kumquat Ginger Syrup and Brandied Candied Ginger Kumquats. I made…
Category:
Holidays
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Cookies or cheesecake? How about both! A thick shortbread cookie crust covered with a light pumpkin cheesecake layer, then topped off with a nutty crumb topping. I shared these yummy…
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Those of you who knew me last year at Christmas-time might remember this one. I made it for the team at the office last year, and transported it all the…
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Not only are these dinner rolls adorable, they’re super fluffy with a hint of sweet and pumpkin flavor that kids and adults alike will love. It’s even more fun when…
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I don’t know about you, but at our house we sometimes get a little drunk and nutty over the holidays, so I’m thinking this fruitcake will fit right in! Don’t be…
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Pumpkin bread pudding laced with Amaretto, maple syrup, pecans and all the wonderful spices of fall. Bread pudding is so warm, wonderful and inviting at this time of year. I…
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and How I (almost) Killed My Ninja Chopper I had a funny naming conversation with my (male) friend about these truffles … it went something like this: Me: Hey what…
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What do you do when you have a bunch of leftover ham from Easter dinner, some fresh asparagus, and half a loaf of old bread that? Make Strata. It’s hot,…
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with a ginger, cumin & cilantro scented yogurt sauce One of the most romantic meals of my life was on a Friday night when my date and I cooked this…
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This is a little different from my normal posts … no recipe, just a story of my latest kitchen disaster. Yesterday Laura from Laura’s Best Recipes shared a funny story…