One-pan meals

In the depths of winter when it gets cold outside, this cheesy chicken broccoli rice hot dish is the comforting food you need to warm up your body and your…

Khichuri is a stunningly beautiful dish that is like a treasure chest for your soul. Not only is it bursting with colors, you’ll also find a wealth of delightful flavors…

A tasty autumn twist on white chicken chili that adds a little pumpkin and some cashews to the mix to help thicken the chili and add creaminess without adding dairy.…

Peppers and tomatoes (or other veggies!) stuffed with a tasty rice and veggie stuffing laced with garlic, onion, Greek seasonings and pine nuts, then baked in olive oil. A dollop…

Transform leftover steak into a beautiful, delightful meal in an edible vessel! Sauteed peppers, onion, mushrooms, and garlic herb goat cheese mixed with rice or quinoa, tomatoes and steak, then…

A French Dip Sandwich with a Philly Cheesesteak twist! These juicy, instant pot/slow cooker Philadelphia-style French Dip sandwiches offer so much satisfying goodness for both the meat eaters and the…

A Japanese classic and Hawaiian favorite, this easy cucumber crab salad requires only 5 ingredients and yet it’s SO scrumptious. The perfect blend of crunchy and creamy textures, with notes…

Warm, aromatic Moroccan spices bring depth of flavor to this cozy lamb & chickpea stew. Onion, garlic, zucchini, potato, carrots and tomato round it out and a bit of chopped,…

The creamy garlic herb umami of pesto tossed with a chewy farro (or grain of choice), cauliflower, sweet peppers, spinach and cheese, stuffed into a sweet roasted butternut squash, this…

Who says stuffing is only for the holidays? Why can’t we have stuffing for an every-day kind of meal, like on a snowy January day when the wind is howling…