Salads

with wine-poached figs, crumbled blue cheese, pomegranates and toasted pecans I know, I know … it’s the holidays and most of the things I’m posting are … um … healthy.…

with shaved brussel sprouts, toasted walnuts, pomegranate seeds and crumbled feta cheese All the tastes and colors of autumn in one beautiful, delicious dish. Sweet butternut squash, tart chewy dried…

with pomegranate seeds, blue cheese crumbles, toasted pecans & bacon and (optional) a maple balsamic vinaigrette A perfect mix of tastes and textures in a bowl of beauty that’s a…

I made this dressing for a cranberry salad that I made recently … the salad was delicious (and I will blog it sometime soon), but the dressing was so fabulous,…

Recently we had our annual United Way fundraising drive at work. Our CEO came around and talked to us personally, at each team in the company, to challenge us to…

with fresh mint, figgy goat cheese & toasted walnuts I have been wanting to make this salad for weeks I think … but waiting until the watermelon and the cucumber…

Sometimes the simplest recipes are the best. I’ve made this simple 4 or 5 ingredient salad countless times this summer … even before I had fresh garden tomatoes and cucumbers,…

with a rainbow of colorful veggies, feta cheese, toasted pine nuts (pinons) & a cucumber tahini yogurt dressing. It’s like hummus, deconstructed, in salad form, with extra color, feta and…

with black beans, corn, fresh garden tomatoes and Sriracha Ranch Dressing We have a favorite restaurant that we frequent. We bring family and friends there because it’s a place where everyone…

My friend describes this salad like this: it is a slaw like no slaw you’ve ever had before. It’s tropical, fruity, crunchy, with hints of orange, pineapple, mango, mint and cilantro…