Ingredients
Scale
- 1/3 cup quick-cooking oats
- 1/3 cup (1 3/4 ounces) plain nonfat Greek yogurt
- 1/3 cup (1 3/4 ounces) lowfat milk
- 1 teaspoon chia seeds
- 1/2 teaspoon vanilla extract
- 1 dash salt
- 1 Tablespoon honey
- About 10 sweet cherries, pitted and chopped
- For topping: Sugar and Spice Almond Slices (recipe here)
Instructions
- Mix all the ingredients in a bowl. Pour into a small jelly-jar-sized mason jar and screw on the lid. Refrigerate at least overnight (or up to three days).
- Top with the sweet roasted almond slices and enjoy your ready-made breakfast on the go!
Notes
Choose other fruits and spices to add to this oatmeal to make your own flavors!
RECIPE SOURCE: http://www.sumptuousspoonfuls.com/
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Nutrition
- Serving Size: 1 jar