Name: Honey White Wine Lavender Vinaigrette
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 cup white wine; 1/4 cup rice vinegar; 2 Tablespoons honey; 1 1/2 Tablespoons spicy brown mustard; A sprig of fresh lavender leaves, chopped fine (about 1/2 teaspoon); 1 clove of garlic, peeled and chopped fine; 1 1/2 Tablespoons extra virgin olive oil

Ingredients

Scale

1/4 cup white wine
1/4 cup rice vinegar
2 Tablespoons honey
1 1/2 Tablespoons spicy brown mustard
A sprig of fresh lavender leaves, chopped fine (about 1/2 teaspoon)
1 clove of garlic, peeled and chopped fine
1 1/2 Tablespoons extra virgin olive oil

Instructions

In a bowl, whisk together all ingredients except the olive oil.
While whisking, pour a thin stream of olive oil into the dressing. Whisk a bit more to make sure everything is good and mixed.
Store in a sealed bottle in the fridge for up to a month.

Notes

RECIPE SOURCE: http://www.sumptuousspoonfuls.com/

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