Ingredients
Scale
- 1 frozen banana
- 2 Tablespoons of pureed kumquats (or more to taste … I used 4 Tablespoons but I think that was a bit too much)
- 1/2 cup fat free half & half (or milk)
- 1 scoop vanilla protein powder
- 1/2 teaspoon vanilla
- 1/4 cup or more milk (to add to desired thickness)
Instructions
- If your kumquats have seeds in them, remove the seeds and then puree the whole fruit (including the peel) until completely smooth.
- Put the frozen banana, 2 Tablespoons of kumquat puree, the half & half, protein powder, vanilla and milk in a blender and blend until smooth. Add more milk if desired to thin it out a bit more and more kumquat puree if you want a stronger citrus flavor.
Notes
If the protein powder and banana don’t provide enough sweetness for your tastes, try adding a little maple syrup or honey.