Ingredients
Scale
- 1 whole-grain ciabatta roll or two slices of good whole-grain bread
- A liberal amount of Spanakopita Dip for spreading on the bread (recipe here)
- 2 – 3 thin slices of thin-sliced natural smoked turkey
- Sweet vidalia onion slices
- Fresh sliced tomato
- Greens or lettuce
- Smashed avocado (optional)
Instructions
- Toast the roll or bread.
- While your bread is toasting, gather your other ingredients and slice up the tomato and onion.
- Spread both slices of the toast liberally with the Spanakopita dip (or spread half with the Spanakopita dip, the other half with smashed avocado).
- Pile on a few slices of the turkey, then top with sliced tomato, onion, & then the greens and the other half of the bun (or slice of bread).
- Enjoy!
Notes
RECIPE SOURCE: http://www.sumptuousspoonfuls.com/
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