Inspired by Shockingly Delicious’ Hall of Fame Cranberry Sauce I don’t know why I decided to stray from my favorite cranberry sauce (or even why I am making cranberry sauce…
Allspice
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Adapted from Citronlimette and The Hungry Belgian It’s starting to feel like autumn here finally … some years I’m kicking and screaming, not wanting to let go of summer, but…
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We are on a mission to cut sugar from my daughter’s diet, per instructions from her doctor. We have hopes that this will help cure her dizziness problem. I feel…
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If you have an apple, a few spices and some wonton wrappers, you can make these simple little apple pie wontons in about 30 minutes. I created these for my…
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I love salsa. The heat of it. The variety. The fun ways you can use it. You can put so many things in a salsa. I had some tomatoes that…
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an almost wordless Wednesday post … Pumpkin Pie Chai Tea Bread I named this bread pumpkin pie chai tea bread because it has a very moist, dense texture almost like…
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(an almost wordless Wednesday post) Today I am grateful for mornings. No matter how bad yesterday was, today is a new day and I get a fresh chance to start…