Asiago

I was gifted some kale from my sister’s garden … and I just dreamed of making a sausage, potato, & kale soup … I said this to one of my…

When I did my kid-friendly cooking class and I shared my broccoli cheddar tots with my friends, I also made up a batch of these zucchini tots so my friends…

Last weekend I wanted a frittata. A healthy egg-y breakfast with cheese and vegetables … plus I had some leftover cooked breakfast sausage in my fridge that I decided to toss…

A creamy, nutty, comforting risotto that is much easier to make than traditional risotto … the rice is baked in the oven, rather than cooked on the stovetop with constant…

with kale … because why not put quinoa in your scrambled eggs? I had some quinoa in my fridge that I intended to use for a pilaf with some salmon…

with Asiago cheese and fresh dill This soup happened by accident. I was looking for some green beans in my freezer and pulled out a package that looked like green…

“These are the best eggs I’ve ever tasted,” she said to me. It was my cousin’s girlfriend who said this. I’d only just met her the night before. She, my…

Freckled with carrots and packed with plenty of the healthy goodness of spinach, these little spinach tots are delightful little cheesy bites that makes eating veggies a pleasure. I used two…

Adapted from Damn Delicious A hot, creamy, cheesy crab dip with an Asian flair. This is a wish dip. I love it when I get to grant wishes. This was…

It has felt like Christmas in July at my house the past couple days. I’ve had a few different people contact me asking if I’d like to try their products.…