Asparagus

with fresh tomato, dill, garlic scapes and red onion I needed something hot, hearty and healthy for breakfast this morning … after the big fundraiser last night, I was so…

in a Lowfat Garlic Parmesan Cream Sauce This is how I lighten up Fettucini Alfredo … except without the fettucini … because I just adore the swirly, curly shape of this…

It’s spring! Everything is turning green … that means it’s time for my favorite spring vegetables. Like asparagus. And spinach. I’m in heaven whenever I can have fresh asparagus and…

I know carbonara is supposed to be made with spaghetti, but I was just dying to use my cellentani … I have to admit … I bought this pasta because I…

It’s my favorite time of year. Asparagus season. I adore asparagus. It’s beautiful. It’s elegant. It’s delicious. It’s versatile. It’s the perfect vegetable. I suppose I could go buy it at…

What do you do when you have a bunch of leftover ham from Easter dinner, some fresh asparagus, and half a loaf of old bread that? Make Strata. It’s hot,…

I asked my friend Chef Jeff what he would do with asparagus and this is what he said: “I know that we would take pork tenderloin and onion and aparagus…

I have long loved shrimp and pesto pizza and since I have this asparagus, I wondered what would it be like with asparagus? It was lovely, garlicky, scrumptious, mmmmm ..…

It’s the middle of summer and getting to the end of asparagus season, but I have a precious few spears left that I want to treasure. One of my very…