Think Denver omelet in a sandwich, kicked up a notch in flavor with some marvelously melty Havarti cheese, a slice of juicy red garden tomato and a good schmear of…
Bacon
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I am trying to convince my teenage daughter to love risotto. She has tried it a couple times and says she doesn’t like it. I think it’s a texture thing…
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Inspired by Gimme Some Oven I don’t know why I never thought of this before … it’s uber simple, but makes all the difference in the world! Just a couple…
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Inspired by ChinDeep’s Florentine Custard Tomato Souffles I am coming to the end of my summer tomatoes … I know, it’s November, but I waited for them to ripen. Did…
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A savory pizza with a hint of sweetness from juicy pears and a light spread of honey rosemary mascarpone Pears with bacon and blue cheese on a pizza … what’s…
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with Rosemary, Smoked Gouda and Italian cheeses. Adapted from Cooking Light. A sophisticated, grown-up version of macaroni and cheese topped with a mixture of rosemary roasted butternut squash, sauteed onions…
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Adapted from Cooking Channel A lucky, lucky girl I am. People give me lovely fresh ingredients from their gardens and trees. Most of it comes from my parents, but these…
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The Bacon Lettuce and Tomato Sandwich may be the most quintessential heavenly sandwich food ever invented. Still, I can’t help but tweak my BLT every time I make it. First of…
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This frittata is just a great thing to make when you have a box full of garden veggies and a shiny new nonstick pan. I can never get enough of…
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Herbed Bacon Sundried Tomato Cheese Spread
by Annby AnnFresh herbs, smoky bacon taste, and sundried tomatoes make for a cheese spread that’s bursting with flavor. I wrote this while I was on vacation in Winnipeg with my daughter…