Pomegranates are so beautiful. I’ve been entranced with them since I studied Greek mythology way back in junior high school. Then when we lived in California, our neighbors had a…
Tag:
Basil
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and a Tequila Lime vinaigrette I know it’s getting close to Christmas and everyone is baking cookies and such, but if you can find some watermelon (or if you miraculously…
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and a wealth of other seasoning mixes from my friend Carla In general, I am not fond of chain restaurant food–I prefer to sample the local fare wherever I am–but…
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Last week was an incredible week … I was awarded the Versatile Blogger award FOUR times! I am so grateful to have such awesome foodie friends. Three Rules come with…
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I know my pizza doesn’t look very blue … but it is. The cheery colors are misleading … down deep, it is blue. Meaty. Creamy. Blue cheese intense. I feel…
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This is day 5 of my challenge to blog every day in October about connections through food. Starting a food blog was simply a way to share my cooking creativity…
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My kids both love ravioli. Usually I buy it frozen for them … my son makes what he calls “ravioli sushi” … one beef ravioli on the bottom, one cheese…
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My dear, dear friend brought me some of her precious rustic rosemary pepper bread … and I was SO delighted! I had seen this recipe for Eggplant Bruschetta and already…
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with Feta and Basil Vinaigrette Oh it was one of those crazy busy emotionally exhausting days when you barely have time to think, let alone cook. Lunch was a scramble,…
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In my scramble to use up some of the many seasonal vegetables and some extra cottage cheese from the fridge, I made up this lovely, creamy, low-fat and healthy dip.…