When I’m at the grocery store, I like to poke around the cheese sections and see what I can find. One day, I found these beautiful cheeses and that made…
Tag:
Beans
-
-
This is the last of my St Patty’s Day “green” posts, I promise. I’ve had a lot of fun this week, though, turning everything green. St Patrick’s day just makes…
-
Have you ever been to Taco Bell and had their Crunchwrap Supreme? They take a tostada shell, add some taco meat and toppings and wrap a large flour tortilla around…
-
A smoky tasting meat chili with fire roasted tomatoes, bell peppers, serranos and the rich depth of seven different beans. You see, after mom brought me all those ripe tomatoes…
-
I bought some cute little baking pumpkins a couple weeks ago and have been dying to cook one up to make soup. Life suddenly granted me some time to cut…
-
I’ve had some really good salsas lately that were fire roasted, so I decided to try making some. The key to making a fire roasted salsa is to roast the vegetables…
-
with Great Northern Beans & Tahini Yogurt Ranch Dressing Have you ever made something once and thought “it’s good, but it really ought to be better?” Yeah, that’s what happened…
-
My friend gave me some cooked bulgur when we went camping together … in a way, I wonder if she gave it to me just so she could see what…
-
It’s funny how a recipe evolves sometimes. The other night I was talking to my yoga instructor/artist/foodie friend and she was telling me how she had made Baba Ganoush (a middle…
-
It was the big day, the day the dancers prepare for all year. My girl is in competition dance so she gets so many opportunities to perform, but it all…