Recipe from Full Belly Sisters My friend Justine over at Full Belly Sisters is amazing. She invented the best grilled cheese sandwich on the planet (the green grilled cheese), and she’s…
Tag:
Blue cheese
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with Bacon (of course!) … Adapted from Cooking Light A thick, creamy, cheesy baked potato soup that you would never guess is lightened up. This is one of those recipes…
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One of my foodie friends says in her family, they call this “Devil Dip” because it possesses you to eat it until you are sick. It IS totally addictive. I…
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with Vanilla Ginger Yogurt Dressing I found some gorgeous big, juicy, crunchy black grapes at the grocery store the other day. I am not really much of a grape lover (unless…
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with Blue Cheese, Cinnamon Pecans, and a Honey Lemon Ginger White Wine Vinaigrette It was a “make do with what you’ve got” kinda lunch day. I thought I would have a…
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with Blue Cheese, Cinnamon Pecans and Mixed Berry Vinaigrette I’m fascinated with edible flowers right now … last week I found a list of 42 edible flowers … and realized…
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with Toasted Pinons and Avocado Ranch Dressing Do you still have ham left over from Easter dinner? I do … a LOT of it. Dad gave me more than I…
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I still had some salmon in my fridge from the other night when I made it for my daughter (I made extra just for times like this … salmon is…
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Mushrooms are curious things. Some mushrooms are healthy and delicious and nutritious … and then other mushrooms are quite dangerous. I have gone mushroom hunting several times. The little shrooms…
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And a kickin’ blue cheese yogurt dressing This was a salad-scape I threw together on Friday for lunch. I had some steak from a Philly Cheesesteak sandwich I bought that…