Burger

Served on soft, thick pita bread with creamy cool tzatziki, juicy tomato, thin slices of red onion, crumbled feta and fresh cilantro, these Shawarma Beef & Lentil burgers are a…

Flavorful garlic red wine sauteed mushrooms are tucked inside of these juicy double mushroom burgers, then topped with more mushrooms, melty swiss cheese, caramelized onions and a bit of tangy…

A big, juicy smash burger smothered in melty pepper jack cheese, topped with my homemade cowboy caviar, fresh avocado and sriracha ranch sauce, this Cinco de Mayo Smash Burger is…

A seafood-stuffed burger with a southern creole kick! Shrimp, crab and smoked salmon mixed with spicy Creole seasonings, cream cheese, sauteed onions, mushrooms, spinach, asiago and mozzarella cheese, then stuffed into…

A cheesy, smoky dip loaded with the flavors of bacon and mushroom swiss burgers, with a little bit of a kick. We had a dip-off at work last week. Everyone…

Did you know that May is National Burger Month? So that’s why I’ve been craving a hefty, juicy burger! Kita from Girl Carnivore has organized a HUGE wonderful event full…

Think mushroom swiss burger in bite-size form. These juicy little bites are so pretty and fun to serve and they taste just like mushroom swiss burgers! I mixed some quinoa…

Green Chile Cheeseburgers are one of the delicacies you might come across if you visit New Mexico. I highly recommend them … especially if you happen to find yourself at…

with the World’s Best Tzatziki Sauce from Kalyn’s Kitchen I eat a lot of vegetables and vegetarian-type meals, but every once in a while I need some MEAT. (Coincidentally, that…

I am not a vegetarian. Admittedly, I do have a great affinity for vegetables, but I’ve never ever made vegie burgers before. But when I saw these Eggplant burgers on…