A bright, sunny, sweet and creamy yellow tomato soup with fresh oregano and blue cheese. After my mom brought me a BIG bunch of yellow taxi tomatoes from her garden,…
Cheese
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DinnerOne-pan mealsQuick mealsSalads
Chicken Avocado Caesar Salad + avocado & chicken recipes
by Annby AnnAdapted from Pinch of Yum Creamy avocado makes a double appearance in this easy dinner salad recipe that is super quick thanks to leftover (or rotisserie) chicken. With a bit…
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Crunchy on the outside, with a pocket of melty cheese in the middle, these tasty rice balls will be a huge hit at your next party! I baked these arancini…
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AppetizersBeefDinnerQuick mealsSnacks
Taco Stuffed Tomatoes + 30 low carb & tomato recipes
by Annby AnnA low-carb recipe inspired by Delish … with low fat Sriracha ranch dressing and crushed Doritos. A gorgeous, simple way to enjoy fresh summer tomatoes that will have everyone begging for…
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Quick mealsSalads
Easy Shrimp, Cucumber & Avocado Salad + 25 shrimp & cucumber recipes
by Annby AnnSometimes simplicity is the best. This simple cucumber salad with salty marinated feta cheese, seasonings, a little zing from Japanese Yum Yum sauce and a tangy squeeze of lemon tastes…
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AppetizersDinnerHealthy Living ArticlesHeart healthyMeatlessSide dishesSnacksVegetarian
Meatless Zucchini “Meatballs” + 20 more zucchini recipes
by Annby AnnDelicious little meatless zucchini “meatballs” that somehow fool your taste buds into believing you’re eating meat. How can a vegetarian meatball fool your taste buds into believing you’re eating meat?…
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Healthy Living ArticlesHeart healthyQuick mealsSide dishesSnacksVegetarian
Four-Cheese Garlic Roasted Asparagus
by Annby AnnAdapted from Cafe Delites Fresh asparagus tossed in olive oil and garlic, roasted to perfection and covered with a blanket of flavorful melty, bubbly cheeses. I love veggies of all…
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Adapted slightly from Alain Ducasse Lovely cheese puffs that are perfectly crispy on the outside, soft and cheesy on the inside, with a bit of bacon, garlic and dill flavors…
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with roasted cauliflower and sweet peppers, fresh tomatoes and cucumbers, marinated feta, toasted pine nuts and a lemon tahini yogurt dressing This is a cook once – eat twice kind…
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It’s National CHEESE day today! Time to pay tribute to one of my very very favorite foods (in case you hadn’t noticed), yes, it’s cheese. I freaking LOVE cheese. Especially…