Adapted from MyRecipes A hearty meaty soup that tastes kinda like Pepperoni Pizza in soup form. It’s topped with homemade croutons and melty cheese, with a tomato base and onions,…
Cheese
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Adapted from Giada de Laurentiis The perfect winter salad bursting with fresh juicy orange flavor, kale, rice, a few dried cranberries, toasted almonds and (not pictured) crumbled marinated feta in…
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with fresh cherry tomatoes and smoked cheddar swiss cheese A hearty, healthy egg-y breakfast pie with a quinoa “crust”, topped with sauteed mushrooms, spinach, a smoky mix of cheeses and…
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A cheesy, smoky dip loaded with the flavors of bacon and mushroom swiss burgers, with a little bit of a kick. We had a dip-off at work last week. Everyone…
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A garlicky buttery shrimp dip that tastes oh so much like shrimp scampi … but it’s even better because it’s a dip! I lightened it up with steamed cauliflower so…
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Gentle roasted garlic with artichokes in a creamy, cheesy sauce with a bit of zing and smoke and a sneaky bit of healthy cauliflower to lighten it up, this Vampire…
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It was the middle of sugar season (a.k.a., December) … you know that time of year when every time you walk into the break room at work, there are more…
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After I made that scrumptious Morel Pecan Pate, I was so smitten with mushrooms I just wanted to keep playing with them. Which led me to this mushroom bisque. I…
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It’s New Years Day. a time of looking forward and reflecting back on the past year. 2017 was a really good year for me. I went to yoga teacher training…
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with apples, dried cranberries, toasted pecans, pomegranate arils, crumbled feta and a light honey white wine vinaigrette It’s Christmas Day and I hope you are spending time with loved ones…