A savory pumpkin quickbread with hints of fresh rosemary and sharp white cheddar cheese, so lovely with a cup of tea for breakfast or alongside soups, salads, or meats. Plus…
Coconut flour
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with peanut butter maple syrup … adapted from Kim’s Cravings Light and fluffy peanut butter pancakes with a healthy twist, drizzled with a totally addictive peanut butter maple syrup. What’s…
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Adapted from/inspired by Fountain Avenue Kitchen Homemade peanut butter eggs that the kids will LOVE to help make! My nieces and nephews and I had a blast making these Easter…
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Adapted from Texanerin Baking These little chocolate muffins made with almond flour have a dense, almost fudgy texture. The dark chocolate sensation hits you first, then there’s a hint of cherry…
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Decadent soft and buttery dark chocolate brownies with chopped tart, chewy dried cherries, topped with a white chocolate ganache drizzle and more chewy dried cherries. My work friend Tyler happened…
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Recipe from Almost Supermom It’s Girl Scout Cookie time. Now that my girl isn’t in Girl Scouts anymore, it isn’t that big of a deal to me, but there are…