Cranberries

with a ginger, cumin & cilantro scented yogurt sauce One of the most romantic meals of my life was on a Friday night when my date and I cooked this…

My friend had an antelope roast to cook, and I suggested we make a cranberry roast, remembering one my sister made years ago for a Christmas dinner, but of course…

with Toasted Pecans Now if you ask me, THIS is the way to eat your oatmeal. When I saw these gorgeous bars that Kay from And Then I Ate It…

I love making food gifts for the holidays and since popcorn, nuts and berries are three of my favorite foods, it just seems natural to combine them into something gift-able.…

I remember those awful jellied cans of cranberry sauce would find their way to our Thanksgiving table sometimes in my childhood, and I remember loving the sweet tart taste of…

This would probably be the perfect chex mix to make for Valentine’s Day, but I am making it in November. Go fig. I was going to make the Chex Apple…