A rustic, sweet French pie with cinnamon honey walnut frangipane, topped with thin-sliced pears, then drizzled with honey, butter, lemon and vanilla and nestled in a flaky walnut crust, this…
dessert
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At the end of the year, I always love to look back over the year and recall all the delicious recipes I’ve created that year. This year, once again, I…
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There’s something about alcohol that makes desserts taste so much better. Even if you’re not a drinker, many of these amazing boozy desserts have cooked off the alcohol … and…
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It’s New Years Day. a time of looking forward and reflecting back on the past year. 2017 was a really good year for me. I went to yoga teacher training…
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A celebration of almonds in a dense, almond torte, this simple yet elegant dessert requires just a few ingredients! The top of it has a lovely crunch, with the rest of the…
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Adapted from Martha Stewart A rich, sweet, decadent pecan pie with a hint of chipotle to make it dance on your tongue. There is just enough spice to add a…
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It’s a white chocolate fudge with pumpkin and Irish cream … oh and some salty, crunchy pepitas thrown in, for good measure. Sweet, salty, creamy, with those lovely pumpkin spices…
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A whipped cream lover’s delight … layers of pumpkin maple amaretto infused mascarpone cheese with angel food cake squares and amaretto whipped cream. I’ve made this trifle twice now ……
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I am doing a Mexican cooking class today at work. Cooking is not my job, but I do these for fun for my coworkers, once a month (or so), at…
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Upon request for Valentine’s Day desserts, I’ve created this collection of 20+ recipes from my own collection plus a few from some fabulous foodie friends that I just love. I…