CondimentsSauces spreads dipsSeasonings Homemade Hoisin Sauce by Ann May 10, 2015 by Ann May 10, 2015 Hoisin sauce is a thick, pungent sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. It is darkly coloured… 0 FacebookTwitterPinterestLinkedinTumblrEmail