Beets take on a total different flavor dimension when tossed with olive oil, then roasted in the oven with garlic, thin sliced onion and a bit of maple syrup. I’m…
Garlic
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The perfect mix of savory, sweet, creamy and spicy, these enchiladas are stuffed with leftover turkey, roasted butternut squash, black beans, onions, cheese, and smothered in a blanket of spicy…
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Inspired by A Well Seasoned Life who got the recipe from Southern Living This seafood stuffing is loaded with good flavors from the land and the sea! Shrimp and crab…
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A colorful comforting cheesy gratin with a crunchy top, this lovely healthy casserole would be the perfect side dish for the holidays … or any time of year! Use purple…
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Adapted just slightly from Moore or Less Cooking Blog Visually stunning and a delight for your taste buds, these bacon and egg stuffed peppers will win your heart! The recipe…
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With sauteed mushrooms, onions, peppers and zucchini and perfectly cooked garlicky pesto shrimp, topped with melty raclette cheese, this delicious healthy low carb dinner will take your taste buds to…
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Fresh summer tomatoes, sweet sauteed onions and crumbled bacon topped with a crunchy mix of breadcrumbs and fresh herbs, this simple savory side dish will become a favorite with all…
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Adapted from epicurious An enticing way to add spice and flavor to so many dishes! Harissa is the basic flavoring for Tunisian cuisine and is frequently used in middle eastern…
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The sweet cousin of the jalapeno popper, these mini sweet peppers are stuffed with a mixture of cheeses and muhammara, then bathed and roasted in a bed of lively Spanish Romesco…
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AppetizersDinnerHeart healthyVegetarian
Eggplant 101 & {Meatless} Greek Eggplant “Meatballs”
by Annby AnnI think eggplant is a misunderstood veggie that can be a little intimidating to some people. So let’s talk a little about this queen of veggies (well, technically, she’s a…