and a minted honey lime yogurt dressing This is a super simple salad, but these flavors together are just divine! Pineapple Arugula Salad with Toasted Walnuts & Goat Cheese Spinach…
Goat Cheese
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This is a Secret Recipe Club post. If you haven’t heard of the Secret Recipe Club, it’s made up of a group of food bloggers. Each month every blogger in the club…
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Taco salads are one of my very favorite quick meals. I make them a LOT. I have photographed a few of them, meaning to share them with you, but never…
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My mom gave me one of her beautiful white eggplant. The first time she gave me one, my foodie sister was there and she looked at me and said, “the…
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The other day I made Rosemary Tomato Focaccia, and having a wonderful flat-ish bread like that around just screams SANDWICH! Focaccia makes such a beautiful gourmet sandwich. I threw this…
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The color of this soup turned out a little funny since I used yellow tomatoes … I think with red tomatoes it would be a much prettier orangey color. But…
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… with the simplest crust EVER … (and it’s healthy too!) Have I mentioned that I am terrible at pie crusts? I hate making them … they always turn out…
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AppetizersSauces spreads dips
Finally! the Perfect Spinach & Artichoke Dip … with Chardonnay Mushrooms
by Annby AnnThere are some recipes that just come to you in a sudden flash and the first time you make them they are absolutely fantabulous the very first time you make…
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Do you ever have leftover chicken that you just don’t feel like eating? I like to take things like that and transform them. And one of my favorite food transformations…
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We went camping at a folk festival this weekend. This is something I haven’t done in years, so I had forgotten what it’s like to live without computers, internet, blogging,…