Italian

Pesto Rosso, made from sun dried tomatoes, basil, olive oil and cheese, adds loads of umami delight to roasted asparagus. With only 3 ingredients and ready in 15 minutes, this…

Savory bite-size spinach balls flavored with garlic, cheese, basil and sun-dried tomato pesto. Dipped in marinara or your favorite dipping sauce, they are the perfect healthy appetizer or snack! Why…

With mixed seafood, crisp tender asparagus, herbs, mushrooms and cheese, this Italian-style baked brown rice risotto is super creamy, comforting, healthy and delightful. Ah risotto. Such a beloved dish! Risotto…

A simple skillet side or plant-based main dish that’s on the table in minutes, this easy Italian-style stir fry is beautiful, satisfying and delicious. The story behind this recipe is…

Comfort food to warm your soul! This cauliflower polenta is creamy, cheesy and warm, so perfect for those chilly days, and thanks to the magic of cauliflower, it’s light in…

A delightful dip loaded with a trifecta of seafood! Lobster, shrimp and crab in a creamy cheesy sauce laced with capers, celery, onion, garlic and seasonings to tempt your taste…

Inspired by Grab a Plate Creamy Barley Risotto with Asparagus, Sweet Peppers, Onions, Garlic & Sea Scallops with fresh herbs in a super creamy sherry sauce ~ the sense of…

Adapted from King Arthur Flour Crunchy on the bottom and soft and chewy in the middle, seasoned with Italian Seasoning and garlic, this pizza crust has quickly become our go-to…

Perfectly soft and tender sea scallops with zucchini and mushrooms in a fabulous, buttery (but super easy) fresh garlic tomato sauce. This recipe comes together in about 20 minutes and…

A HUGE improvement on veggie based pizza crust that uses chia seeds to absorb the water from the vegetable. Much stronger than your typical veggie crust, this zucchini chia crust…