The classic hummus kicked up a notch with the addition of Sriracha, a hot sauce that adds both flavor and a bit of heat to this delicious, healthy Mediterranean dip.…
Lemon
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Just a wee bit adapted from The Black Peppercorn These are not healthy for you … but they MAY help you save some money, if you’re addicted to those amazing…
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Inspired by My Little Expat Kitchen It’s Halloween tonight. I’m so enjoying the changing of the seasons, but the end of harvest is sort of a bittersweet thing for me.…
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I hope you’re not tired of pear recipes yet, because I still have a couple beauties I want to share with you. I tried browning the butter for this crisp…
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I got this recipe from my sister. Leave it to my sister to find the perfect sherbet recipe. She has the best recipes. I could never seem to find the…
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It feels too hot this evening to eat, but a nice Friday night cocktail sounds like just the thing. If you were going to have a secret garden romance, this…
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I love salads … I eat them year-round, but especially in the summer. So I’ve joined up with this group of Bloggers called The Salad Bar and every month we’re…
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AppetizersBreakfastDessertMeatlessSaladsSide dishesSnacks
Honey Walnut Goat Cheese Apricots w Blueberries
by Annby AnnRecipe adapted from La Belle Cuisine (I am having troubles finding the recipe, but this one is one of her fabulous recipes, as best I can recall it.) My friend Michele…
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with Creamy Lemon Sriracha Dipping Sauce {gluten-free option … low in fat and calories} Slightly adapted from my dear foodie friend Ann at The Fountain Avenue Kitchen I have had…
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Adapted just slightly from Manila Spoon. When I saw Manila Spoon’s beautiful strawberry cake, I immediately wanted to make it. The morning that I saw the recipe, it just so happened…