Liqueur

Do you ever wake up on a weekend morning, stumble into the kitchen for your morning beverage and discover that there is no milk in the house? If milk is…

This recipe is an interesting balance of decadent and healthy ingredients to make a delightfully creamy mint ice cream laced with Irish cream liqueur and little bits of minted chocolate…

These date bars are like your childhood favorites … all grown up. With underlying hints of chocolate, coffee … and Kahlua. And a bit of Nutella in there, too, just…

It’s National Chocolate Mousse Day today, so of course I had to make some chocolate mousse! I lightened it up by using nonfat Greek yogurt and an egg white in…

I suddenly had the urge to make some peach sangria yesterday and we were headed to my friend’s house for dinner. It seemed like the perfect thing to bring to…

The idea for these has been floating around in my head for weeks … I wanted to make a little ball of goodness that would be great for quick energy…

This recipe is so easy, you can make it in your sleep. Well, at least I hope you sleep while it’s “cooking”! It takes a week or two, so you…

A creamy dreamy, rich and sweet coffee cream liqueur without all the fat of the heavy cream that’s in Bailey’s and those “store bought” cream liqueurs. Not quite Bailey’s, but…

“Coffee smells like freshly ground heaven.”  ~Jessi Lane Adams Do you love coffee? I do. I love the smell of it … remember it even as a child, I loved…

Sawsan, the Chef in Disguise, gave me The Versatile Blogger award! I am so honored … am I really worthy of that? Sawsan is one of my favorite food bloggers.…