Mozzarella

Eggplant Parmesan is a divine dish even for eggplant haters, but it is typically loaded with fat from frying the eggplant and then putting sauce and loads of cheese on…

Adapted slightly from The Dinner Mom I am still working on my “eat more veggies” initiative where I’m trying to eat more veggies every day. For a while, I let…

Adapted from Food.com and Texas Cookin’ A looong, long time ago, I made a Shlotzky’s Original Sandwich recipe (making the bread dough in my bread machine) and the result was…

We love to grill pizzas in the summertime … my daughter always wants hers to be plain cheese (or sometimes sausage), I like to be more adventurous. So I make…

I was sooo hungry for toast this morning and I didn’t have any bread made. I had to wait for my bread to bake before I could have breakfast ……

I had a big beautiful purple eggplant that was starting to fade, so I had to find a good use for it fast. I decided to make it into a…

with Gorgonzola, Mozzarella & Havarti Cheeses My friends told me about this Peach Pizza they’ve been making that they just LOVE … so of course I had to try it.…

I’ve been eyeing all the beautiful Caprese sandwiches online for so long, waiting for the day when I had a fresh garden tomato to make one. So I have a…

on Speckled Pepperoni Cheese Bread Every once in a while I get a craving for pepperoni. The thin, thin sliced pepperoni that gets a tad crispy when you put it…

with Roasted Garlic Balsamic Sauce It’s one of my favorite times of the year: eggplant season. My mother grows eggplant every year and it never fails she always has way…