A dreamy soup for mushroom and blue cheese lovers … every time I have a bowl of this soup, I want to lick the bowl. This soup was inspired by…
Mushroom
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A hot, healthy, hearty, satisfying breakfast that comes together in minutes if you have pre-cooked quinoa in your fridge. It was my friend Ann at Fountain Avenue Kitchen that introduced…
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A wonderfully creamy, cheesy risotto (Italian rice) with bits of bacon, onion, bell pepper and spinach intertwined. The flavors blend so perfectly. I know, I’ve not been posting recipes much lately ……
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A healthy chicken dish seasoned simply with onion, peppers, and mushrooms, created by a teacher and good friend of ours who had a profound effect on my son’s (and, consequently,…
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When I had those treasured wild mushrooms that my dad gave me a while back, it threw me into a mushroom kick. Even after the wild mushrooms were gone, I…
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with Rachael Ray’s Pizza Crust (adapted for the bread machine) Have you ever had a white pizza? The first time I encountered a white pizza, I have to admit I…
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I needed a hearty, healthy breakfast and a zucchini noodle dish topped with cheesy quinoa with egg came to mind. Zucchini noodles (aka “Zoodles”) always seem to be in a…
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These healthy little egg and veggie muffin-lings are a perfect make-ahead for breakfast on the go. They reheat quickly in the microwave, just 30 sec – 1 minute, and are…
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A simple mushroom soup that’s wonderfully creamy and delightful and warm. I had an “aha” moment when I made my Bacon Mushroom Baked Potato Soup … at the point where I…
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After I made those Buffalo Chicken Wontons, I seriously could not believe there could be any better buffalo chicken appetizer recipe possible. But then I had the idea to try…