Savory little bites full of good cheesy sausage flavor with a hint of apple; to me, they’re like a portable, bite size egg bake. Perfect for breakfast snacking, brunches, afternoon,…
Onion
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The perfect creamy wonderful white chili with a nice little kick to make whenever you have leftover chicken or turkey on hand! This white “chicken” (or turkey!) chili uses white…
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Crab meat joins in with a bit of onion, sweet, pepper, celery, cream cheese and Greek yogurt to create a creamy, delightful dip with the addition of a couple essential…
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A comforting, hearty, tasty plant-based stew to warm your bones and soothe your soul. Peppery chanterelle mushrooms are the star of this stew, but their flavor is married with fresh…
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with lemon dill vinaigrette Crunchy fresh zucchini with tender, creamy chickpeas, fresh sweet tomatoes and red onion with a lovely light lemon dill vinaigrette, this plant-based, protein-rich salad might just…
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Fresh squeezed orange and lemon juice with garlic, onion, tomatoes, seasonings and olive oil make a dreamy sauce for the shrimp to bathe in. Using fresh caught or frozen shrimp, you can have this delight on the table in 20 min!
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Earthy green peas, crunchy sweet onion, sweet peppers and creamy Irish cheese with a delightful herbed yogurt mayo dressing, this salad is so easy to toss together and it’s the…
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With mixed seafood, crisp tender asparagus, herbs, mushrooms and cheese, this Italian-style baked brown rice risotto is super creamy, comforting, healthy and delightful. Ah risotto. Such a beloved dish! Risotto…
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Warm, aromatic Moroccan spices bring depth of flavor to this cozy lamb & chickpea stew. Onion, garlic, zucchini, potato, carrots and tomato round it out and a bit of chopped,…
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A simple skillet side or plant-based main dish that’s on the table in minutes, this easy Italian-style stir fry is beautiful, satisfying and delicious. The story behind this recipe is…