Oregano

Studded with bits of roasted garlic, this lamb is perfectly moist and tender and oh so flavorful! Marinated in an easy lemony garlic yogurt mixture, then broiled quickly to sear…

Adapted from MyRecipes A hearty meaty soup that tastes kinda like Pepperoni Pizza in soup form. It’s topped with homemade croutons and melty cheese, with a tomato base and onions,…

with lemon tahini yogurt sauce  … adapted from Mama’s Lebanese Cuisine If you remember the movie The Avengers, they were talking about Shawarma throughout the movie and if you stayed…

Zucchini crust recipe is from My Humble Kitchen A simple, but ah-mazing healthy pizza with a zucchini almond crust, shaved asparagus ribbons, sun-dried tomatoes, bacon, mozzarella cheese and basil chiffonade (cut…

Adapted from Cinnamon, Spice and Everything Nice Real meatballs enhanced with creamy ricotta cheese, sharp parmesan, earthy mushrooms, a bit of spinach and some Italian seasonings, bathed in a nice…

Adapted slightly from Cooktoria A healthy, delicious meatless dish made from mushrooms, zucchini (ok, I used yellow squash), and a bit of cheese and breadcrumbs that is surprisingly convincing at…

It is harvest crunch time in middle America … when all of us with gardens and plants outside that we want to keep are fervently watching the weather to make…

Adapted slightly from Cooking on the Ranch who got the recipe from The Unorthodox Epicure (I am sad that I cannot locate his version of the recipe!) The other day, when Cooking on…

with sweet onions, fresh oregano, parsley, dill, feta cheese and a light lemon herb vinaigrette We’ve made it to the dog days of summer already … the kind of scorching…

It’s been quite a while since I made those amazing Basil Goat Cheese Stuffed peppers. Those were sooo amazing, I kind of just stopped trying to top that recipe. Eventually,…