Rosemary

I found some lovely ripe avocados at the store today and it just occurred to me that avocado would be delicious in a Ranch Salad Dressing. Maybe I live in…

What was your favorite soup growing up? I remember I really, really loved Campbell’s Bean with Bacon soup. I’ve discovered lately, though, that the canned soups just don’t have as…

There’s a local pub in town that serves Mashed Potato Pizza. It’s my favorite pizza ever. I have tried to duplicate it SO many times … and while I’ve come…

This is an incredibly flavorful dip, but it doesn’t have to be a dip … add a little extra buttermilk and it’s a salad dressing. Or use it as the…

I am obsessed with little toasts. They are just so beautiful and tasty … just look at these gorgeous little things! I simultaneously want to gobble them up or just…

and three cheeses: Gouda, Blue, and Cream Cheese I love the word “crostini” … it sounds so fancy. Like you are at a posh dinner party where everyone is wearing…

Pomegranates are so beautiful. I’ve been entranced with them since I studied Greek mythology way back in junior high school. Then when we lived in California, our neighbors had a…

The color of this soup turned out a little funny since I used yellow tomatoes … I think with red tomatoes it would be a much prettier orangey color. But…

I have always wanted to make one of those funky flat focaccia breads with the tomatoes baked right into the top. So today I just did. It is lovely to…

A loaf of bread, a jug of wine, and thou. I had a lovely date last weekend. This bread was not part of it, but that phrase keeps going through…