Spicy

A super easy healthy breakfast to take your taste buds to their happy place! These breakfast nachos use mini sweet peppers (or jalapenos) to make a nice crunchy base for…

with a spicy Creole Remoulade Dipping Sauce Crunchy baked eggplant fries with a spicy New Orleans twist! Seasoned with creole seasoning and served with skinny creole remoulade dipping sauce, these…

Adapted from Cooking with Mary & Friends Fiery hot pepper wine jelly made with a mix of peppers to add depth of flavor and heat. The sweet peppers, serranos and…

Adapted from epicurious An enticing way to add spice and flavor to so many dishes! Harissa is the basic flavoring for Tunisian cuisine and is frequently used in middle eastern…

Spicy shrimp in creole seasonings over healthy “grits” made with cauliflower and cheese, this low-carb entree is soul food that is packed with delightful flavors. I feel like I’m being…

Inspired by Bon Appetit I freaking love everything Kung Pao … so when I stumbled across this fabulous recipe for Kung Pao brussel sprouts, I knew I wanted to try…

Two appetizers become one! … imagine the spicy goodness of buffalo chicken stuffed into a crispy potato skin shell … with melted blue cheese crumbles on top. You can make…

Adapted just slightly from Melissa’s Southern Style Kitchen My friend describes this sauce as “the nectar of the gods” … and I have to agree, it is really the awesomesauce…

Green smoothie, meet cocktail. I’ve been dying to try cucumber jalapeno margaritas for a long time … or at least it seems like a long time. Perhaps it’s not really…

inspired by The Suburban Soapbox Who says salad has to be boring? Heat up your taste buds with this Caribbean-inspired salad featuring pineapple chicken, mango, pineapple, avocado, sweet onion, blue cheese crumbles, pinons and…