I know it might seem a little odd to be making ice cream in the fall when the weather is starting to get chilly, but think about it. This is…
Tag:
Vanilla
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There is a local coffee shop in our town that makes the best raspberry white chocolate scones. They only serve them on weekend mornings and if you don’t get there…
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I met a new friend the other day. Her name is Kate and she is a healthy foodie that likes to cook with protein powder. She posted this pumpkin protein…
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with low-fat, non-dairy, and low-sugar options I have some friends from India that I met in California. Many years ago, they introduced me to chai tea–a sweet, milky drink spiced…
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with Maple Amaretto Whipped Cream I love bread pudding, partly because my mother used to make it for us when we were kids but also because it is transformational. It transforms…
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A creamy dreamy, rich and sweet coffee cream liqueur without all the fat of the heavy cream that’s in Bailey’s and those “store bought” cream liqueurs. Not quite Bailey’s, but…
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How do you transform an unwanted breakfast food into a chocolate raspberry heaven? I woke up today with some stale waffles staring at me as I walked into the kitchen.…
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This is part of my series of 31 Days of Warmer Connections. Every day in October, I am blogging about connections through food. Most people get to relax on Saturday mornings, don’t…
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Today is a double challenge day! First it’s part of my series of 31 Days of Warmer Connections. Every day in October, I am blogging about connections through food. Second, I…
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“Coffee smells like freshly ground heaven.” ~Jessi Lane Adams Do you love coffee? I do. I love the smell of it … remember it even as a child, I loved…