Cinnamon cream cheese and cinnamon scented walnuts rolled up in flaky puff pastry and drizzled with a honey orange syrup. What’s not to love about that? These little pastries make…
Vanilla
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Apricot jam with a boozy twist! I used brandy along with ginger and vanilla to add depth of flavor and make this tart sweet apricot jam a happy place for…
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Fresh apricots are roasted with maple syrup, a touch of cardamom and pumpkin pie spice to reduce the liquids and intensify the flavor. With a bit of vanilla, some cream…
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Sparkling and refreshing, this white peach sangria is loaded with sweet summer peaches, raspberries and blueberries and full of peach flavor plus hints of rosemary, vanilla and basil. This sangria…
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A sparkly summer cocktail with elderflower liqueur, blueberry lavender syrup and prosecco Elderflower liqueur and prosecco with a splash of blueberry lavender syrup … this sparkling summer cocktail is so…
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Adapted just slightly from Once Upon a Chef A tender shortbread crust topped with a lovely gentle, creamy caramel, a layer of soft chocolate ganache and a bit of sea…
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There’s nothing quite like waking up to fresh hot homemade caramel rolls. When I was little, my grandma (on my mom’s side) used to make caramel rolls. Most everything else…
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Adapted from/inspired by Fountain Avenue Kitchen Homemade peanut butter eggs that the kids will LOVE to help make! My nieces and nephews and I had a blast making these Easter…
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Adapted from That Skinny Chick Can Bake This bread is a little like a cross between a caramel roll and a cinnamon roll in loaf form. You can’t quite see…
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A sparkly refreshing beverage that’s not overly sweet, flavored with real cherries, pomegranates and orange. Agua fresca is meant to be light, not super sugary. It’s sparkly, but it’s not…