Whole wheat flour

When you want some REAL bread, but watching your carbs and fiber, sourdough sandwich thins are a great option. This homemade version of the commercial sandwich skinnies has that great…

These Simple Snickerdoodle Scones are tender, delightful scones that taste so much like the popular snickerdoodle cookies! First the dough is laced with cinnamon, nutmeg, and vanilla. Then you scoop…

Satisfy your pizza cravings and use up some of that excess sourdough “discard” in the process! This whole wheat thin crust pizza is the perfect base for all your favorite…

Soft, fluffy, tender lemon buttermilk blueberry muffins with a nice sweet crunchy top, loaded with juicy blueberries. These muffins are super easy to make and they feel like the perfect…

These sourdough sunflower English muffins have a chewy crust and a nice tender crumb. Laced with sunflower seeds, pepitas and sesame seeds, they’ve got a nice nutty taste. Because they…

Craving a really good chewy pumpkin cookie? These cookies are super soft and chewy, with a good buttery, pumpkin spice flavor and laced with bits of peanut butter cups. Because…

Tender, moist, lightly sweetened zucchini bread with the delightful flavor of autumn apples and crunchy walnuts, this zucchini apple bread is simply wonderful. Made with white whole wheat flour to…

My dad’s whole wheat sourdough bread has a beautiful open crumb, a nice chewy crust and requires no kneading at all. This rustic sourdough French bread is so simple to…

Tart rhubarb and sweet strawberries come together in an addictive dessert that’s a cross between a cobbler and a cake. There’s a crunchy buttery cookie-like “cake” underneath, with a sweet-tart…

A super thin, super crisp cracker-style pizza crust made from 100% whole wheat! Pile on the toppings because this sturdy pizza crust can handle it. Plus 7 homemade pizza sauces and 16 creative ideas for topping your pizza.